Klassen Family Peach-Raspberry Jam
Serves 40
Print
Total Time
50 min
Total Time
50 min
133 calories
34 g
0 g
0 g
0 g
0 g
61 g
1 g
33 g
0 g
0 g
Nutrition Facts
Serving Size
61g
Servings
40
Amount Per Serving
Calories 133
Calories from Fat 1
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 1mg
0%
Total Carbohydrates 34g
11%
Dietary Fiber 1g
3%
Sugars 33g
Protein 0g
Vitamin A
2%
Vitamin C
5%
Calcium
0%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 pounds fully ripe Summeripe Yellow Peaches
  2. 10 oz. (1 package) frozen red raspberries
  3. 6 cups sugar
  4. 1/2 bottle liquid fruit pectin or 1 package Certo
  5. 1/4 cup lemon juice, about 2 medium lemons
Instructions
  1. Peel, seed, and grind about 2 lbs. fully ripe peaches.
  2. Thaw 1 (10 oz) pkg. frozen red raspberries. Once thawed, measure raspberries and add enough ground peaches to make 4 cups prepared fruit.
  3. Squeeze juice from 2 medium lemons or ¼ cup lemon juice into fruit mixture then add 6 cups sugar.
  4. Place fruit mixture on heat; bring to full roiling boil and boil hard 1 minute; stirring constantly.
  5. Remove from heat, immediately stir in ½ bottle liquid fruit pectin or one package of Certo.
  6. Skim off foam, then stir and skim 5 minutes to cool slightly and prevent floating fruit.
  7. Ladle quickly into jars.
beta
calories
133
fat
0g
protein
0g
carbs
34g
more
Mountain View Fruit https://www.mvfruit.com/
Summeripe Nectarine and Ahi Tuna Poke
Serves 6
Crisp, Light, Healthy, and Delicious.... Our Summeripe Nectarine and Ahi Tuna Poke is an amazing recipe combining flavorful Summeripe Yellow Nectarines and Ahi Tuna
Print
Prep Time
35 min
Total Time
35 min
Prep Time
35 min
Total Time
35 min
344 calories
19 g
53 g
14 g
38 g
2 g
383 g
164 g
8 g
0 g
11 g
Nutrition Facts
Serving Size
383g
Servings
6
Amount Per Serving
Calories 344
Calories from Fat 116
% Daily Value *
Total Fat 14g
21%
Saturated Fat 2g
11%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 8g
Cholesterol 53mg
18%
Sodium 164mg
7%
Total Carbohydrates 19g
6%
Dietary Fiber 8g
33%
Sugars 8g
Protein 38g
Vitamin A
62%
Vitamin C
35%
Calcium
13%
Iron
19%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
Summeripe Nectarine and Ahi Tuna Mixture
  1. 3 Summeripe Yellow Nectarines (or peaches), cubed and pitted
  2. 1.5 pounds fresh Ahi tuna, cubed
  3. 2 avocados, diced
  4. 4 green onions, thinly sliced
  5. 1 handful fresh cilantro, chopped
  6. 1 tablespoon black sesame seeds
  7. Coarse salt to taste
Marinade for Summeripe Nectarines & Ahi Tuna
  1. 4-5 tablespoons seasoned rice vinegar
  2. 3 tablespoons fresh lime juice
  3. 2 tablespoons toasted sesame seed oil
  4. 2 teaspoons grated fresh ginger (or minced ginger)
  5. 2 teaspoons lime zest
  6. 1 Serrano chili pepper, minced
  7. 1 teaspoon prepared wasabi paste
  8. Coarse salt to taste
Salad Greens
  1. 4 cups salad greens, mix of arugula and spring greens
  2. 2 tablespoons seasoned rice vinegar
  3. 1 tablespoons toasted sesame seed oil
  4. Coarse salt to taste
Directions
  1. To prepare the marinade, combine lime juice, rice vinegar, ginger, lime zest, Serrano chili pepper and salt into a medium bowl, stir together. Whisk in toasted sesame seed oil and salt. Cube Ahi tuna, add to marinade, stir gently. Set aside.
  2. In a large bowl, combine Summeripe nectarines, green onions, cilantro, and mix together. Add diced avocados, tuna, and the tuna dressing and stir to mix.
  3. For salad dressing, whisk together 2 tablespoons seasoned rice vinegar and sesame seed oil in a small bowl.
  4. Place salad greens into a large bowl and drizzle vinegar and oil mixture onto salad greens, toss to coat.
  5. Assemble salad by dividing salad greens onto 6 plates and top with nectarine and ahi tuna. Sprinkle black sesame seeds and season with coarse salt to taste.
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calories
344
fat
14g
protein
38g
carbs
19g
more
Mountain View Fruit https://www.mvfruit.com/
Klassen Family Peach Cobbler
Serves 8
A Klassen family original recipe for a delicious peach cobbler.
Print
Prep Time
20 min
Cook Time
30 min
Total Time
50 min
Prep Time
20 min
Cook Time
30 min
Total Time
50 min
322 calories
44 g
31 g
16 g
4 g
8 g
152 g
22 g
28 g
0 g
8 g
Nutrition Facts
Serving Size
152g
Servings
8
Amount Per Serving
Calories 322
Calories from Fat 139
% Daily Value *
Total Fat 16g
25%
Saturated Fat 8g
39%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 4g
Cholesterol 31mg
10%
Sodium 22mg
1%
Total Carbohydrates 44g
15%
Dietary Fiber 2g
9%
Sugars 28g
Protein 4g
Vitamin A
13%
Vitamin C
10%
Calcium
2%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 4-6 Summeripe Yellow Peaches, sliced
  2. 1 Cup flour
  3. 3/4 Cup + 1 Tablespoon sugar
  4. 1/2 Cup walnuts or pecans, chopped
  5. 1/2 Cup butter
  6. 2 Tablespoon cornstarch
  7. Dash of salt
Instructions
  1. Preheat oven to 400 degrees
  2. Slice enough fresh Summeripe Peaches to fill a 7 x 11 pan
  3. Sprinkle Summeripe Peaches with mixture of 1 Tablespoon sugar and 2 T cornstarch
  4. Combine flour, sugar, nuts, butter, and salt into a bowl. Mix until ingredients begin to from a crumble like topping.
  5. Top the Summeripe Peaches with topping mixture and bake for 25-30 minutes or until topping is golden brown
  6. Bake at 400 degrees for 25-30 minutes.
beta
calories
322
fat
16g
protein
4g
carbs
44g
more
Mountain View Fruit https://www.mvfruit.com/
Summeripe Peach and Grilled Corn Salad
Serves 10
Sweet Grilled Corn and Summeripe Peaches come together to make the perfect summertime salad. Enjoy this salad all on its own or add it on top of grilled chicken or fish.
Print
Prep Time
25 min
Total Time
25 min
Prep Time
25 min
Total Time
25 min
127 calories
17 g
0 g
7 g
3 g
1 g
175 g
28 g
8 g
0 g
5 g
Nutrition Facts
Serving Size
175g
Servings
10
Amount Per Serving
Calories 127
Calories from Fat 56
% Daily Value *
Total Fat 7g
10%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 0mg
0%
Sodium 28mg
1%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
19%
Sugars 8g
Protein 3g
Vitamin A
13%
Vitamin C
28%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 Summeripe Yellow Peaches, diced
  2. 4 ears Yellow Corn, shucked
  3. 3 roma tomatoes, diced
  4. 3-4 green onions, thinly sliced
  5. 2 avocados, diced
  6. 1-2 serrano peppers, minced
  7. 2 Tablespoons fresh squeezed lemon juice
  8. 2 Tablespoons seasoned rice vinegar
  9. Salt & Pepper to taste
Instructions
  1. Grill corn on moderately high heat until char marks are visible on all sides, about 10-15 minutes
  2. Remove grilled corn kernels and place into a medium size bowl
  3. Add in Summeripe Peaches, green onions, serrano peppers, lemon juice, seasoned rice vinegar, and tomatoes into the bowl and stir
  4. Add in avocados and stir gently
  5. Add salt and pepper to taste and enjoy!
Serving Tip
  1. We love to eat the Summeripe Peach and Grilled Corn Salad by itself but it is also great on grilled chicken or fish
beta
calories
127
fat
7g
protein
3g
carbs
17g
more
Mountain View Fruit https://www.mvfruit.com/
Klassen Family Fresh Peach Pie
Serves 8
A Klassen family original recipe for a delicious fresh peach pie with an almond & coconut crust.
Print
Prep Time
40 min
Cook Time
10 min
Total Time
50 min
Prep Time
40 min
Cook Time
10 min
Total Time
50 min
380 calories
28 g
48 g
29 g
6 g
14 g
152 g
84 g
22 g
0 g
14 g
Nutrition Facts
Serving Size
152g
Servings
8
Amount Per Serving
Calories 380
Calories from Fat 250
% Daily Value *
Total Fat 29g
45%
Saturated Fat 14g
68%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 11g
Cholesterol 48mg
16%
Sodium 84mg
3%
Total Carbohydrates 28g
9%
Dietary Fiber 4g
15%
Sugars 22g
Protein 6g
Vitamin A
14%
Vitamin C
8%
Calcium
9%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
For the Crust
  1. 1 cup blanched almonds
  2. 1 cup coconut flakes
  3. ¼ cup sugar
  4. ¼ cup butter, cut into small pieces
For the Filling
  1. 3 cups Summeripe Yellow Peaches, thinly sliced
  2. 1 cup + 1 Tablespoon sour cream
  3. ½ cup whipping cream
  4. 6 Tablespoons powdered sugar (4 for sour cream, 2 for whipping cream)
  5. 1 teaspoon orange juice
  6. 1 teaspoon shredded orange rind
  7. 1 teaspoon vanilla
  8. Dash of salt
Directions
For the Crust
  1. Preheat oven to 375 degrees
  2. Grind almonds medium fine then mix with coconut flakes
  3. Work in sugar and butter with fingers into the almond & coconut mixture
  4. Once evenly mixed, remove 3 Tablespoons of crust mixture to be toasted in a separate pie pan
  5. Press remaining crust mixture evenly in bottom and sides of 9” glass pie plate
  6. Place both pie plates into oven, remove topping mixture when toasted, about 5 minutes, and continue to bake crust until golden brown about 10-12 minutes
For the Filling
  1. Beat sour cream, salt, orange juice, orange rind, vanilla, and 4 Tablespoons powdered sugar
  2. Spread sour cream mixture on bottom and sides of the baked crust and cover with Summeripe Peaches
  3. Whip cream then fold in remaining 2 Tablespoons powdered sugar.
  4. Cover the Summeripe peaches with the whipped cream
  5. Sprinkle toasted coconut mixture on top, chill, and enjoy!
beta
calories
380
fat
29g
protein
6g
carbs
28g
more
Mountain View Fruit https://www.mvfruit.com/

 

Summeripe Peach & Nectarine Sangria
Serves 4
It’s almost 5 p.m. You’re expecting company. And you’re faced with a decision that could make or break your evening: Wine or cocktails? Our Summeripe Peach & Nectarine Sangria is the perfect solution! You get the best of both drinks in one pitcher with Summeripe Yellow Peaches & Nectarines, white wine, & Summeripe peach-infused vodka.
Print
Prep Time
10 min
Cook Time
2 hr
Total Time
2 hr 10 min
Prep Time
10 min
Cook Time
2 hr
Total Time
2 hr 10 min
260 calories
31 g
0 g
0 g
2 g
0 g
277 g
4 g
25 g
0 g
0 g
Nutrition Facts
Serving Size
277g
Servings
4
Amount Per Serving
Calories 260
Calories from Fat 4
% Daily Value *
Total Fat 0g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 4mg
0%
Total Carbohydrates 31g
10%
Dietary Fiber 3g
12%
Sugars 25g
Protein 2g
Vitamin A
10%
Vitamin C
33%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 very ripe Summeripe Yellow Peaches, sliced
  2. 2 very ripe Summeripe Yellow Nectarines, sliced
  3. 1 lemon
  4. 1 1/2 bottles of dry white wine, we suggest using a Fumé Blanc or a Sauvignon Blanc
  5. 1/4 cup raw cane sugar
  6. 6 oz of Summeripe Peach infused vodka, may substitute peach schnapps or any peach flavored vodka)
Instructions
  1. Add in Summeripe Yellow Peach slices and Summeripe Yellow Nectarine slices into the bottom a pitcher or jar
  2. Cut lemon in half and juice one half of the lemon into the pitcher. Thinly slice the remaining half of the lemon for garnishing
  3. Add raw cane sugar, white wine, and Summeripe Peach Infused Vodka into the pitcher.
  4. Let the pitcher chill for at least 2 hours, we like to chill our sangria overnight.
  5. Serve chilled and garnish with a slice of a Summeripe Peach, Nectarine and lemon. Don't forget to enjoy responsibly!
To make Summeripe Peach Infused Vodka
  1. Slice a very ripe Summeripe Peach into a jar, add in 1 cup of vodka. Keep vodka and peaches covered in the refrigerator for 2-3 days.
beta
calories
260
fat
0g
protein
2g
carbs
31g
more
Mountain View Fruit https://www.mvfruit.com/
Summeripe Peach & Nectarine Mini Cobblers
Serves 6
Print
Prep Time
15 min
Cook Time
35 min
Total Time
50 min
Prep Time
15 min
Cook Time
35 min
Total Time
50 min
347 calories
53 g
70 g
14 g
5 g
8 g
280 g
191 g
40 g
0 g
5 g
Nutrition Facts
Serving Size
280g
Servings
6
Amount Per Serving
Calories 347
Calories from Fat 123
% Daily Value *
Total Fat 14g
21%
Saturated Fat 8g
41%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 70mg
23%
Sodium 191mg
8%
Total Carbohydrates 53g
18%
Dietary Fiber 4g
15%
Sugars 40g
Protein 5g
Vitamin A
22%
Vitamin C
21%
Calcium
8%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 4 Summeripe Peaches, peeled and cut into 1/2-inch-thick wedges
  2. 4 Summeripe Nectarines, peeled and cut into 1/2-inch-thick wedges
  3. 3 tablespoons brown sugar
  4. 1/2 cup all-purpose flour
  5. 1/4 cup raw cane sugar
  6. 1/4 teaspoon baking soda
  7. 1/4 teaspoon kosher salt
  8. 4 tablespoons cold unsalted butter, cut into small pieces
  9. 1 large egg yolk
  10. 1/4 teaspoon pure vanilla extract
  11. 1 tablespoon fresh lemon juice
  12. 1 pint vanilla ice cream, for serving
Instructions
  1. Preheat the broiler on high and position a rack about 6 inches from the heat.
  2. In a large bowl, toss the Summeripe Peaches & Nectarines with the brown sugar and scrape them onto a rimmed baking sheet.
  3. Broil the Summeripe Peaches & Nectarines for about 15 minutes, flipping them halfway through, until caramelized and juicy. Let the Summeripe Peaches & Nectarines cool slightly. Lower the oven temperature to 375°.
  4. In a large bowl, combine the flour, raw cane sugar, baking soda and salt. Add the butter and, with your fingers, rub it into the mixture evenly. Stir in the egg yolk and vanilla. Refrigerate the crumb topping.
  5. In a separate bowl, toss the cooled Summeripe Peaches & Nectarines with the lemon juice; divide among six 8-ounce ramekins.
  6. Sprinkle with the crumb topping and bake until the topping is golden and the fruit is bubbling, about 20 minutes. Let cool for 5 minutes, then serve with the vanilla ice cream
beta
calories
347
fat
14g
protein
5g
carbs
53g
more
Mountain View Fruit https://www.mvfruit.com/